Tag: vegetarian

food & drink

Dinner for two: Crispy Black Bean Tacos, Spicy Margs + Dessert

I may have just made a perfect meal. Possibly my new favorite meal?! And it’s vegetarian. Guys, this is a big deal. I cook a lot and there aren’t a lot of meals that I cook repeatedly. Mostly because I prefer to make new things so something has to be really freaking good to become a staple. I think this is staple worthy. Andrew agrees. … Continue reading Dinner for two: Crispy Black Bean Tacos, Spicy Margs + Dessert

Kathleen Weaver3 Comments
food & drink

Crispy Gnocchi with Sun Dried Tomatoes & Spinach

In the spirit of Sam Sifton of The New York Times Cooking, here’s a non-recipe recipe to inspire a quick dinner this week. Think crispy, chewy gnocchi paired with sun dried tomatoes and perfectly wilted spinach although, truth be told, I’ll probably skip the sun dried tomatoes in the remake. The dish pairs well with simple roasted broccoli making for a complete vegetarian meal that … Continue reading Crispy Gnocchi with Sun Dried Tomatoes & Spinach

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